Overview
Location: Crown Office Row, London, EC4Y
Salary:
The Honourable Society of The Inner Temple, situated on the banks of the Thames, is one of the few remaining Georgian style event halls in the City of London. Teamed with its surroundings of a three acre private garden, the Inner Temple is one of Searcys' most exquisite event venues.
Searcys is steeps in rich heritage and is passionate about its people, therefore offers industry leading benefits which include:
- 50% discount across Searcys venues
- Enrolment into the Searcys pension scheme
- Overtime paid at Time and a Half
- Annual leave in line with the Inner Temple closures at Easter, Summer and Christmas
- Access to everyday discounts and communication portal
- Access to online GP and medical benefits
- Employee assistance programme, qualified Mental Health First Aiders and regular wellbeing activities
- Annual celebration events
- Cycle to Work Scheme
- Your birthday off to celebrate in style
- A day off to volunteer and give back to a charity of your choice
- Meals provided on each shift
Salary: £30,495.00 per annum, plus overtime paid
Hours: 42.5 hours
Our Chef de Partie will work hands on to support the brigade with the daily duties for the whole kitchen department. They will ensure the food quality and freshness is maintained, and will ensure consistency by following the signed off specification recipes.
Key Responsibilities:
- To oversee and organise each section's stock and ingredients in both preparation and stock holding.
- To ensure a first-in-first-out rotation system and check all food is correctly dated and labelled.
- To record waste, stock holding and raise any food cost concerns.
- To control the area's food storage area.
- To maintain the kitchen organisation, staff ability and training opportunities.
- Formal culinary training
- Previous production and event experience
- Good foundation of Health and Safety and Food Safety
- Strong organisational skills
- Highly developed attention to detail
- Self motivated
