Overview
Salary: 50000
Shift hours: Full Time
Head Chef | Monday to Friday
We are recruiting for a talented and experienced Head Chef to lead a high-profile catering operation in Victoria Street
Key details:
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Job title: Retail Head Chef
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Salary: £50,000 per year
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Working pattern: Monday to Friday
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Sector: Contract catering or premium hospitality
About the role:
This role involves leading a dynamic kitchen team to deliver high-quality, fresh food tailored to a corporate audience. You will be responsible for menu innovation, maintaining excellent food and safety standards, managing team development, and building strong client relationships.
What we are looking for:
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Proven experience as a Head Chef in a high-volume, quality-driven environment
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Background in contract catering is highly advantageous
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Strong leadership, communication, and organisational skills
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Passion for fresh, seasonal food and culinary innovation
What we offer:
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Competitive salary
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Monday to Friday working – no weekends
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Opportunity to work in a prestigious and modern corporate setting
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Career development within a leading hospitality organisation
If you’re ready for a new challenge in a premium environment, apply now and take the next step in your culinary career.
Reference: compass/TP/1564159/200046
Location: London
IMPORTANT: Before applying for this role, please make sure you have the right to work in the country where the role is based. Unless it clearly stipulates within in the job advert above that the hiring company is looking to or able to sponsor applicants it is deemed that the hiring employer will only consider applications from those able to comply with and work in the country where the role is based.