Overview

Salary: 50000

Shift hours: Full Time

Head Chef | Monday to Friday

We are recruiting for a talented and experienced Head Chef to lead a high-profile catering operation in Victoria Street

Key details:

  • Job title: Retail Head Chef

  • Salary: £50,000 per year

  • Working pattern: Monday to Friday

  • Sector: Contract catering or premium hospitality

About the role:

This role involves leading a dynamic kitchen team to deliver high-quality, fresh food tailored to a corporate audience. You will be responsible for menu innovation, maintaining excellent food and safety standards, managing team development, and building strong client relationships.

What we are looking for:

  • Proven experience as a Head Chef in a high-volume, quality-driven environment

  • Background in contract catering is highly advantageous

  • Strong leadership, communication, and organisational skills

  • Passion for fresh, seasonal food and culinary innovation

What we offer:

  • Competitive salary 

  • Monday to Friday working – no weekends

  • Opportunity to work in a prestigious and modern corporate setting

  • Career development within a leading hospitality organisation

If you’re ready for a new challenge in a premium environment, apply now and take the next step in your culinary career.

Reference: compass/TP/1564159/200046

Location: London

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