Overview


Location: Widow Hill Road, Burnley, BB10
Salary: £11.40 (Hourly Rate.)

General Catering Assistant – Part time, including Weekends – Burnley

£11.44 per hour (plus benefits)

Would you like to work for a company that offers growth, progression and a career?

Or you looking to gain some extra money over weekends & evenings?

Are you excited to work in the hospitality sector?

Well, this could be the role for you..

Here at Baxterstorey, We are looking for a General Assistant to join the talented catering team in Burnley.

As a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves.

What we offer our Team:

  • 20 Days holiday per year including bank holidays
  • Plus an additional day off to celebrate your birthday!
  • Wedding/commitment day leave
  • Free meals on shift
  • Development training
  • Pension & Life Insurance scheme
  • Great discounts available through our HAPI app offering discounts on high street shops, holidays, cinemas, restaurants and lots more
  • Use of our wellbeing hub
  • Access to our employee assistance programme
  • Cycle to work scheme

Where you will be working:

As a catering contractor, we operate within a third parties premises.

The catering facilities are based within BooHoo Burnley which is a short walk from the Centre of the town and therefore easily commutable.

 

 

What a General Assistant does at Baxterstorey:

  • Service – serve food and beverages to guests in a friendly and professional manner. Ensure that guests’ needs and requests are efficiently and effectively addressed
  • Customer Service - provide excellent service by being attentive to guests’ needs at every point on their customer journey. Answering questions and addressing any concerns or issues in a friendly manner
  • Teamwork - collaborate with all other staff to ensure the smooth flow of operations and support and contribute to creating an inclusive and safe working environment
  • Adherence to Regulations - comply with health and safety regulations, as well as any specific food service or catering guidelines established on location
  • Cleanliness - maintain cleanliness and hygiene standards in the kitchen and dining areas

Employment Type: part-time, Part-time

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